The Parlour Ice Cream Co. is now an official reseller of many of The Cheesecake Factory® bakery items. The options shown below are not always available so please call to confirm availability of items.
Bananas Foster Cheesecake
A creamy banana cheesecake swirled with
ribbons of caramel on a crunchy cookie
crumb. Topped with white
chocolate mousse and swirled with
caramel.
Candy Bar Cheesecake
Creamy cheesecake blended with
Butterfingers®, Reese’s®
and Snickers®, then swirled with caramel.
Topped with more candy and whipped
cream rosettes.
Chocolate Blackout Cake
Moist chocolate cake baked with dark
chocolate chips, layered and topped with
chocolate blackout icing. Finished with
almonds and chocolate rosettes.
Chocolate Cherry Cheesecake
Bordeaux cherries, cherry amaretto
cheesecake with chocolate chunks, white
chocolate cherry amaretto mousse on
a chocolate crumb finished with dark
chocolate ganache and shavings.
Chocolate Raspberry Marble Cheesecake made with Ghirardelli
Chocolate and white chocolate cheesecake
swirled together with raspberry and
chocolate chips, and baked on a moist
brownie. Topped with chocolate ganache.
Made exclusively with Ghirardelli®
chocolate.
Cinnabon Layer Cheesecake
A layer of Cinnabon® cinnamon cheesecake
and vanilla crunch cake topped with cream
cheese frosting and caramel.
Classic Cheesecake
Creamy California style cheesecake baked
in a graham cracker crumb.
Dulce de Leche Cheesecake
Caramel cheesecake, a layer of caramel
mousse and caramel swirls on a vanilla
crumb.
Dutch Apple Cheesecake
Creamy cheesecake swirled with baked
apples and topped with brown sugar
cinnamon streusel and caramel.
Eggnog Cheesecake
Rich eggnog cheesecake with swirls of
rum custard, topped with whipped cream
and a dusting of nutmeg on a crunchy
vanilla crumb base.